
Hotel Executive Sous Chef turned hawker: Yanan Ban Mian Noodles - Food Stories
Published at : October 18, 2021
Chef John Yeo took the leap of faith amidst COVID period to resign from his Executive Sous Chef role, to set up a small store located in Telok Blangah serving high quality ban mian and handmade dumplings. Reason? The simple motivation of giving back to society.
Address:
Yanan Ban Mian Noodles
79 Telok Blangah Dr
#01-29
Singapore 100079
Shot by: Solomon, Hoo Yi
Edited by: Hoo Yi
Follow us on youtube: youtube.com/sethluifoodtravel
--
Website: https://sethlui.com/
Facebook: https://www.facebook.com/sethluimarketing
Instagram: https://instagram.com/sethluicious/
Are you a small-business owner of F&B with a story to tell?
Email us your story at info@sethlui.com for potential (free*) video coverage!
#sethlui #foodstory #hawker
Address:
Yanan Ban Mian Noodles
79 Telok Blangah Dr
#01-29
Singapore 100079
Shot by: Solomon, Hoo Yi
Edited by: Hoo Yi
Follow us on youtube: youtube.com/sethluifoodtravel
--
Website: https://sethlui.com/
Facebook: https://www.facebook.com/sethluimarketing
Instagram: https://instagram.com/sethluicious/
Are you a small-business owner of F&B with a story to tell?
Email us your story at info@sethlui.com for potential (free*) video coverage!
#sethlui #foodstory #hawker

sethlui.comsethluisingapore